{"id":355,"date":"2023-05-05T20:32:00","date_gmt":"2023-05-06T01:32:00","guid":{"rendered":"https:\/\/bestemergencyfoodsupply.com\/how-to-store-leftovers-from-ready-hour-3-month-food-supply\/"},"modified":"2023-04-24T18:35:46","modified_gmt":"2023-04-24T23:35:46","slug":"how-to-store-leftovers-from-ready-hour-3-month-food-supply","status":"publish","type":"post","link":"https:\/\/bestemergencyfoodsupply.com\/how-to-store-leftovers-from-ready-hour-3-month-food-supply\/","title":{"rendered":"How to store leftovers from Ready Hour 3 Month Food Supply"},"content":{"rendered":"<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_47_1 ez-toc-wrap-center counter-hierarchy ez-toc-counter ez-toc-white ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\">Table of Contents<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"ez-toc-toggle-icon-1\"><label for=\"item-6601325084965\" aria-label=\"Table of Content\"><span style=\"display: flex;align-items: center;width: 35px;height: 30px;justify-content: center;direction:ltr;\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/label><input  type=\"checkbox\" id=\"item-6601325084965\"><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/bestemergencyfoodsupply.com\/how-to-store-leftovers-from-ready-hour-3-month-food-supply\/#How_to_store_leftovers_from_Ready_Hour_3_Month_Food_Supply\" title=\" How to store leftovers from Ready Hour 3 Month Food Supply\"> How to store leftovers from Ready Hour 3 Month Food Supply<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/bestemergencyfoodsupply.com\/how-to-store-leftovers-from-ready-hour-3-month-food-supply\/#Properly_Storing_Leftovers\" title=\"Properly Storing Leftovers\">Properly Storing Leftovers<\/a><ul class='ez-toc-list-level-3'><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/bestemergencyfoodsupply.com\/how-to-store-leftovers-from-ready-hour-3-month-food-supply\/#The_Importance_of_Proper_Storage\" title=\"The Importance of Proper Storage\">The Importance of Proper Storage<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/bestemergencyfoodsupply.com\/how-to-store-leftovers-from-ready-hour-3-month-food-supply\/#How_to_Identify_When_a_Meal_Can_be_Stored_as_Leftover\" title=\"How to Identify When a Meal Can be Stored as Leftover\">How to Identify When a Meal Can be Stored as Leftover<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/bestemergencyfoodsupply.com\/how-to-store-leftovers-from-ready-hour-3-month-food-supply\/#Tips_for_Properly_Storing_Leftovers\" title=\"Tips for Properly Storing Leftovers\">Tips for Properly Storing Leftovers<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/bestemergencyfoodsupply.com\/how-to-store-leftovers-from-ready-hour-3-month-food-supply\/#Reheating_Leftovers\" title=\"Reheating Leftovers\">Reheating Leftovers<\/a><ul class='ez-toc-list-level-3'><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/bestemergencyfoodsupply.com\/how-to-store-leftovers-from-ready-hour-3-month-food-supply\/#Best_Practices_for_Reheating_Leftovers\" title=\"Best Practices for Reheating Leftovers\">Best Practices for Reheating Leftovers<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/bestemergencyfoodsupply.com\/how-to-store-leftovers-from-ready-hour-3-month-food-supply\/#Health_and_Safety_Considerations_When_Reheating\" title=\"Health and Safety Considerations When Reheating\">Health and Safety Considerations When Reheating<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/bestemergencyfoodsupply.com\/how-to-store-leftovers-from-ready-hour-3-month-food-supply\/#Tips_for_Making_the_Most_of_Leftover_Ingredients\" title=\"Tips for Making the Most of Leftover Ingredients\">Tips for Making the Most of Leftover Ingredients<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/bestemergencyfoodsupply.com\/how-to-store-leftovers-from-ready-hour-3-month-food-supply\/#Creative_Leftover_Recipe_Ideas\" title=\"Creative Leftover Recipe Ideas\">Creative Leftover Recipe Ideas<\/a><ul class='ez-toc-list-level-3'><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/bestemergencyfoodsupply.com\/how-to-store-leftovers-from-ready-hour-3-month-food-supply\/#Meal_Planning_with_Leftovers\" title=\"Meal Planning with Leftovers\">Meal Planning with Leftovers<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-12\" href=\"https:\/\/bestemergencyfoodsupply.com\/how-to-store-leftovers-from-ready-hour-3-month-food-supply\/#Recipe_Ideas_for_Ready_Hour_3_Month_Food_Supply_Leftovers\" title=\"Recipe Ideas for Ready Hour 3 Month Food Supply Leftovers\">Recipe Ideas for Ready Hour 3 Month Food Supply Leftovers<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-13\" href=\"https:\/\/bestemergencyfoodsupply.com\/how-to-store-leftovers-from-ready-hour-3-month-food-supply\/#Tips_for_Batch_Cooking_and_Leftover_Meal_Planning\" title=\"Tips for Batch Cooking and Leftover Meal Planning.\">Tips for Batch Cooking and Leftover Meal Planning.<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-14\" href=\"https:\/\/bestemergencyfoodsupply.com\/how-to-store-leftovers-from-ready-hour-3-month-food-supply\/#Frequently_Asked_Questions\" title=\"Frequently Asked Questions\">Frequently Asked Questions<\/a><\/li><\/ul><\/nav><\/div>\n<h2><span class=\"ez-toc-section\" id=\"How_to_store_leftovers_from_Ready_Hour_3_Month_Food_Supply\"><\/span> How to store leftovers from Ready Hour 3 Month Food Supply<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>The Ready Hour 3 Month Food Supply is great for emergency food storage. To store leftovers from this supply:<\/p>\n<ol>\n<li>Get a clean container with a tight lid.<\/li>\n<li>Let the leftovers cool before transferring them.<\/li>\n<li>Label the container with the food name, date stored and reheating instructions.<\/li>\n<li>Put leftovers in the fridge or freezer, depending on when you plan to eat.<\/li>\n<li>Eat leftovers within <b>3-4 days (if refrigerated)<\/b> and <b>6 months (if frozen)<\/b>.<\/li>\n<\/ol>\n<p><em>Storing leftovers properly means you can have nutritious meals during emergencies.<\/em><\/p>\n<h2><span class=\"ez-toc-section\" id=\"Properly_Storing_Leftovers\"><\/span>Properly Storing Leftovers<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Store leftovers from your Ready Hour 3 Month Food Supply? Must-do! Keep food fresh and safe. Let's explore different ways. Benefits? Drawbacks? We'll cover it all.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"The_Importance_of_Proper_Storage\"><\/span>The Importance of Proper Storage<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p><b>Storing leftovers correctly is key<\/b> for keeping them safe and delicious. Use <em>airtight containers, freezer bags, or foil<\/em>. Label the containers with <em>food and date<\/em>. Get them in the fridge or freezer fast! For the fridge, keep it below <b>40\u00b0F<\/b>, and the freezer at <b>0\u00b0F or less<\/b>. Eat fridge leftovers within <b>3-4 days<\/b>, and frozen within <b>2-3 months<\/b>. Proper storage saves money and time spent on meals.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"How_to_Identify_When_a_Meal_Can_be_Stored_as_Leftover\"><\/span>How to Identify When a Meal Can be Stored as Leftover<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Knowing when to store a meal as leftovers is very important. Here are some helpful hints to figure out when it is safe to save leftovers:<\/p>\n<ol>\n<li>Check the temperature. After cooking, leftovers need to be stored within two hours and kept at <b>40\u00b0F or colder<\/b>. Use a food thermometer to measure the heat before storing.<\/li>\n<li>Consider the ingredients. <b>Dairy and meat can spoil faster than other foods<\/b>. If a dish has these ingredients, only keep it as leftovers for 3-4 days.<\/li>\n<li>Observe the look and smell. If the dish looks or smells off, toss it away.<\/li>\n<li>Store in airtight containers. Buy good quality airtight containers and quickly refrigerate or freeze the leftovers.<\/li>\n<\/ol>\n<p>By following these tips, you can safely store and consume leftovers and reduce the chances of foodborne illness.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Tips_for_Properly_Storing_Leftovers\"><\/span>Tips for Properly Storing Leftovers<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Stop foodborne illnesses and keep food fresh and tasty for longer with the right way to store leftovers! Here's how:<\/p>\n<ol>\n<li>Put leftovers in the fridge or a cooler within two hours after cooking.<\/li>\n<li>Choose shallow containers with lids.<\/li>\n<li>Label with the food name and date.<\/li>\n<li>Store in the fridge for four days or in the freezer for four months.<\/li>\n<li>Reheat leftovers to <b>165\u00b0F<\/b> before eating.<\/li>\n<\/ol>\n<p>By following these tips, you can enjoy your leftovers for days or even months! <em>Pro tip: If you're using Ready Hour's 3-month food supply, make sure to follow instructions for storage and rotation to get the most freshness and safety.<\/em><\/p>\n<h2><span class=\"ez-toc-section\" id=\"Reheating_Leftovers\"><\/span>Reheating Leftovers<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><b>Ready Hour 3 Month Food Supply<\/b> is cooked? Good. Now, let's learn how to store leftovers. Reheating is a great way to save food and not waste it. Here, we'll explore the best methods to store and reheat leftovers to enjoy them again and again.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Best_Practices_for_Reheating_Leftovers\"><\/span>Best Practices for Reheating Leftovers<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p><b>Reheating leftovers<\/b> is an ace way to cut down on food waste. Plus, it saves time and money too! It's significant though to adhere to the best practices for safe and yummy reheating.<\/p>\n<p><b>Ready Hour 3 Month Food Supply<\/b> has some tips for you:<\/p>\n<ul>\n<li>Store your leftovers in <b>sealed containers<\/b> in the fridge or freezer.<\/li>\n<li>Reheat your leftovers until they reach <b>165\u00b0F<\/b>, to kill off any bacteria.<\/li>\n<li>Use a <b>food thermometer<\/b> to check the temperature.<\/li>\n<li><b>Stir or rotate<\/b> your food half-way through reheating, for even heating.<\/li>\n<li>Try not to reheat more than once &#8211; this can raise the danger of foodborne illness.<\/li>\n<li><b>Throw away any leftovers<\/b> that have been in the fridge for more than <b>3-4 days<\/b>.<\/li>\n<li>If you stick to these best practices, you can safely and quickly reheat your leftovers from <b>Ready Hour 3 Month Food Supply<\/b> and enjoy them all over again.<\/li>\n<\/ul>\n<h3><span class=\"ez-toc-section\" id=\"Health_and_Safety_Considerations_When_Reheating\"><\/span>Health and Safety Considerations When Reheating<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>When you're reheating leftovers, be sure to take health and safety precautions to stop foodborne illnesses. Here are some tips from Ready Hour 3 Month Food Supply: <\/p>\n<ul>\n<li><b>Temperature:<\/b> Reheat leftovers to an inner temp of <b>165\u00b0F or higher<\/b> to kill bacteria that could cause food poisoning.<\/li>\n<li><b>Containers:<\/b> Microwave only in <b>microwave-safe containers<\/b> &#8211; cover with a lid or microwave-safe plastic wrap to stop spatter and keep moisture.<\/li>\n<li><b>Reheating multiple times:<\/b> Don't reheat leftovers more than once &#8211; it increases the risk of bacteria increase. <\/li>\n<li>If you won't eat leftovers within <b>3-4 days, freeze<\/b> them. <\/li>\n<li><b>Allergies:<\/b> Take allergy precautions when reheating leftovers. Keep allergen-containing foods separate and avoid cross-contamination. <\/li>\n<\/ul>\n<p>By following these tips, your reheated leftovers will be safe and tasty.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Tips_for_Making_the_Most_of_Leftover_Ingredients\"><\/span>Tips for Making the Most of Leftover Ingredients<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Leftover ingredients can save you money and reduce food waste. Here's how to make the most of them:<\/p>\n<ol>\n<li><b>Plan ahead.<\/b> Know what meals you want to make for the week, and buy accordingly.<\/li>\n<li><b>Store properly.<\/b> Use airtight containers or vacuum sealer bags. Label them with the date.<\/li>\n<li><b>Make soup or broth.<\/b> Use leftover vegetables and meats instead of throwing them away.<\/li>\n<li><b>Use as a filling.<\/b> Put leftover meats and vegetables in sandwiches or wraps.<\/li>\n<li><b>Revive leftovers.<\/b> Reheat with oil, broth, or bake.<\/li>\n<\/ol>\n<p><em>Pro tip: Get creative and make delicious meals from what you have on hand!<\/em><\/p>\n<h2><span class=\"ez-toc-section\" id=\"Creative_Leftover_Recipe_Ideas\"><\/span>Creative Leftover Recipe Ideas<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Cooking from the Ready Hour 3 Month Food Supply? Got it covered! But when you have leftovers? No worries! Creative recipes are no issue. Here are some ideas: Get creative!<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Meal_Planning_with_Leftovers\"><\/span>Meal Planning with Leftovers<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Get creative with leftovers and save money! Here's how:<\/p>\n<ol>\n<li><b>Leftover Casserole:<\/b> Mix up meats, veggies, grains, cheese and cream. Bake in the oven.<\/li>\n<li><b>Leftover Stir-fry:<\/b> Heat a wok or pan. Add oil and stir-fry the leftovers with soy sauce or seasonings.<\/li>\n<li><b>Leftover Omelet:<\/b> Mix leftover vegetables, meats and cheese with eggs. Cook in a skillet until set.<\/li>\n<li><b>Leftover Salad:<\/b> Create a delicious salad with leftovers. Dress it up and enjoy!<\/li>\n<\/ol>\n<p>Store leftovers from <b>Ready Hour 3-Month Food Supply<\/b> in airtight containers in the fridge or freezer. Pro Tip: Make a list of leftovers to help with meal planning.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Recipe_Ideas_for_Ready_Hour_3_Month_Food_Supply_Leftovers\"><\/span>Recipe Ideas for Ready Hour 3 Month Food Supply Leftovers<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>With your <b>Ready Hour 3 Month Food Supply<\/b>, don't let leftovers go to waste! Get creative and use them to make fresh dishes. Here are a few recipes to try:<\/p>\n<ol>\n<li><b>Shepherd's Pie:<\/b> Use leftover beef, veg &#038; mashed potatoes as the filling.<\/li>\n<li><b>Breakfast Casserole:<\/b> Eggs, cheese, meat &#038; veg.<\/li>\n<li><b>Stir Fry:<\/b> Leftover rice, meat &#038; veg.<\/li>\n<li><b>Soup:<\/b> Veg, beans &#038; rice.<\/li>\n<li><b>Pizza:<\/b> Leftover tomato sauce &#038; veg for toppings.<\/li>\n<\/ol>\n<p>Be imaginative for lots of tasty meals from your leftovers. <b>Tip:<\/b> Store them in an airtight container.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Tips_for_Batch_Cooking_and_Leftover_Meal_Planning\"><\/span>Tips for Batch Cooking and Leftover Meal Planning.<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p><b>Batch cooking and leftover meal planning<\/b> are awesome for cutting down the time spent cooking, and for reducing food waste. Here's how you can get started:<\/p>\n<ol>\n<li><b>Plan your dishes<\/b> in advance and make a shopping list with all the necessary ingredients for the week.<\/li>\n<li><b>Choose recipes<\/b> that can be easily tripled or doubled and use ingredients that can be used for multiple meals.<\/li>\n<li><b>Cook your meals<\/b> in large batches and divide them up for the week ahead.<\/li>\n<li><b>Keep your leftovers<\/b> in airtight containers in the fridge or freezer.<\/li>\n<li><b>Be creative<\/b> and repurpose your leftovers into new dishes. For instance, yesterday's roasted chicken can now be today's chicken fajitas or soup.<\/li>\n<li><b>The Ready Hour 3 Month Food Supply<\/b> makes storing leftovers a breeze due to its airtight packaging that keeps food fresh for 25 years! Now you have plenty of food to batch cook and experiment with delicious leftover recipes.<\/li>\n<\/ol>\n<p><b>Pro tip:<\/b> With a bit of planning and creativity, you can transform your leftovers into amazing dishes, while saving time and money in the kitchen, and reducing food waste.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Frequently_Asked_Questions\"><\/span>Frequently Asked Questions<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Q: How long can I <a href=\"https:\/\/bestemergencyfoodsupply.com\/how-to-store-emergency-food-supplies\/\">store leftovers from Ready Hour 3 Month Food Supply<\/a>?<\/p>\n<p>A: Leftovers from Ready Hour 3 Month Food Supply can be stored for up to 4 days in the refrigerator or up to 3 months in the freezer.<\/p>\n<p>Q: What is the best way to store leftovers from Ready Hour 3 Month Food Supply?<\/p>\n<p>A: Leftovers from Ready Hour 3 Month Food Supply should be stored in airtight containers or freezer bags in the refrigerator or freezer.<\/p>\n<p>Q: How do I reheat leftovers from Ready Hour 3 Month Food Supply?<\/p>\n<p>A: Leftovers from Ready Hour 3 Month Food Supply can be reheated in the microwave, on the stove, or in the oven. Follow the heating instructions on the package or use your preferred heating method.<\/p>\n<p>Q: Can I refreeze leftovers from Ready Hour 3 Month Food Supply?<\/p>\n<p>A: It is not recommended to refreeze leftovers from Ready Hour 3 Month Food Supply. Once food has been thawed, it should be consumed or discarded within a few days.<\/p>\n<p>Q: How can I tell if leftovers from Ready Hour 3 Month Food Supply have gone bad?<\/p>\n<p>A: Signs that leftover food may have gone bad include a sour or rancid smell, off-color, slimy texture, or mold growing on the surface. If in doubt, throw it out.<\/p>\n<p>Q: What do I do with leftover food that I don't want to eat?<\/p>\n<p>A: Leftover food that you don't want to eat should be discarded. Do not give it to pets or wildlife as it could make them sick.<\/p>\n<p><script type=\"application\/ld+json\">\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How long can I store leftovers from Ready Hour 3 Month Food Supply?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Leftovers from Ready Hour 3 Month Food Supply can be stored for up to 4 days in the refrigerator or up to 3 months in the freezer.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the best way to store leftovers from Ready Hour 3 Month Food Supply?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Leftovers from Ready Hour 3 Month Food Supply should be stored in airtight containers or freezer bags in the refrigerator or freezer.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How do I reheat leftovers from Ready Hour 3 Month Food Supply?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Leftovers from Ready Hour 3 Month Food Supply can be reheated in the microwave, on the stove, or in the oven. 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Storing leftovers properly means you can have nutritious meals during emergencies. Properly Storing Leftovers Store leftovers from <\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[21],"tags":[],"_links":{"self":[{"href":"https:\/\/bestemergencyfoodsupply.com\/wp-json\/wp\/v2\/posts\/355"}],"collection":[{"href":"https:\/\/bestemergencyfoodsupply.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bestemergencyfoodsupply.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bestemergencyfoodsupply.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/bestemergencyfoodsupply.com\/wp-json\/wp\/v2\/comments?post=355"}],"version-history":[{"count":0,"href":"https:\/\/bestemergencyfoodsupply.com\/wp-json\/wp\/v2\/posts\/355\/revisions"}],"wp:attachment":[{"href":"https:\/\/bestemergencyfoodsupply.com\/wp-json\/wp\/v2\/media?parent=355"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bestemergencyfoodsupply.com\/wp-json\/wp\/v2\/categories?post=355"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bestemergencyfoodsupply.com\/wp-json\/wp\/v2\/tags?post=355"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}